Continuing on with our veggie month tonight we have Mexican bean burgers (tesco frozen). Really nice spice and tasty, better than meat substitute cardboard stuff. We had that with fries & garlic mushrooms. And used our toms and basil from the allotment with mozzarella etc, green salad cucumber dressing bit of parmesan over. Mini fest left over salad for lunch tomorrow and crumble still going strong from yesterday
Adrienne
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